Crab Curry Recipe
Ingredients :-
 
  • 1 cup water
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  • 6 big size crabs
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  • 8 red chillies whole
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  • 1 tblsp tamarind pulp
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  • 1/2 coconut scraped
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  • 1 tsp garam masala powder
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  • 8 cloves garlic
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  • 1 tblsp oil
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  • 1 big size onion sliced
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  • 1/4 tsp turmeric powder
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  • 1 tsp cumin seeds
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    Crab Curry Recipes
    How to make crab curry :-
     
  • Boil the crabs and clean them, only the body and claws are used (the crab claws can be lightly cracked and the body cut into half, to facilitate eating).
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  • Grind the scraped coconut with red chillies, cumin seeds, turmeric powder and garlic to a fine paste.
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  • Heat up oil on medium heat up and stir fry cut onion.
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  • Stir-fry for one minute.
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  • Mix in ground spices and stir-fry for a minute.
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  • Mix in tamarind pulp, salt to taste and crabs.
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  • Simmer (boil slowly at low temperature) on low heat, covered for 15 minutes.
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  • Mix in little more water if necessary and stir fry till done.
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  • Serve hot.
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